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one cake a month, pt. 1

maci britt April 17, 2024

At the end of 2023 I set a goal—make one cake every month. Cake is something I love to bake but often wait until there’s a special occasion, so I set this goal to give me a reason to make more of them.

I still started the year with a special occasion—my friend & former housemate’s wedding 🥲 She asked for a small & simple funfetti cake. I had so much fun making it. I bought 6” cake pans and finally invested in a turntable that I know will come in handy all year. I had been planning to frost the cake with cream cheese frosting but last minute I switched to a swiss meringue buttercream. It tasted so good & held up beautifully.

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In cakes, life Tags baking, cake

sesame swirl tea cake

maci britt April 4, 2019

Tahini, forever & always.

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In cakes, desserts Tags sesame, tahini, cake, everyday cake, tea cake, coffee cake, black sesame, bon appetit

raspberry ricotta cake

maci britt March 26, 2016

It felt good to bake this morning. Still in pajamas, whisk in one hand, hot cup of coffee in the other. Doing what I love, and making myself useful at the same time. The chillest of Saturdays.

Put in charge of bringing dessert to an Easter lunch this afternoon, I chose this cake. It's tried and true. It's simple and unfussy, in both process and appearance. 

Mainly, it's delicious and it's Spring-y. 

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In cakes Tags spring, cake, everyday cake, raspberries, berries, baking

21 + red wine chocolate cake with whipped mascarpone

maci britt January 1, 2015

Today is the first day of a new calendar year, and also the first day of my 21st year on this earth. I have never posted about my birthday in the past couple years of blogging, but 21 is kind of a big deal, I suppose, so I figured I should start now. 

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In life, cakes, desserts Tags baking, cake, birthday, red wine, mascarpone, chocolate, celebration
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