Hello! Popping in to talk about one of my favorite weeknight dinners— quesadillas! They’re so easy to make with whatever you have on hand, and they’re QUICK. Both of those things make them a weeknight (or any night) win in my book.
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strawberry lime galette
Organic strawberries were $2.50 per pound this weekend at the market. Rather than just buy my usual pound-- which I cut up throughout the week and include in breakfasts and salads-- and save $2.50, you had better believe I picked the two best packages I could find and bought them both.
What to do with the extra pound? Easy. Turn it into this summery dessert that just provides one more reason to love strawberry season 🍓🙌
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waffles with cream cheese, raspberries, and honey
Say hello to my current favorite recipe (and the first new recipe on this site)! It does a good job epitomizing the sort of recipes I'm into lately with all of these schedule changes; short ingredient lists and quick assembly are where it's at, folks.
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